2018 has started with a bang for us already. We are already onto our Spring Menu after a successful Winter menu.
The Bar Menu is now a permanent feature offering some daily changing casual dishes.
After many many requests we will be doing few Sunday lunches this year too. For now we will be doing Sunday Lunches on all Bank Holidays and a very special BBQ for August Bank Holiday. There are plans to offer lunches on Saturdays too. Please stay tuned to our Whats On section to see new dates as we add them
We've also just finalised our Tasting Menu calendar for the rest of 2018 so we thought we would share the dates with you.
Saturday March 10th: A Taste of March
Sunday April 1st: The Roast Room.............our version of Sunday Lunch....you'd be a fool to miss this.
Sunday May 6th: The Roast Room
Saturday May 26th: A Taste of May
Sunday May 27th: The Roast Room
Saturday July 21st: A Taste of Summer
Saturday August 18th: A Taste of Summer
Sunday August 26th: Bank Holiday BBQ
Saturday September 22nd: A Taste of September
Thursday October 25th: The Coach House kitchen visits Hobson's Brewery for a night of Proper Bar Snacks & Puds
Saturday December 15th: A Taste of Christmas